Antioxidant-rich turmeric combines with the probiotic benefits of raw apple cider vinegar for a quick shot that washes away parasites and fights digestive ailments.

Start your day off right with a shot of this immune boosting elixir. Make a large batch, and keep it on hand for a quick drink that aids digestion, reduces heartburn, and adds healthy probiotics to your gut for optimal function.

The gut is the epicenter of the immune system. When it is off, your whole body can seem in a funk, with brain fog and an overall feeling of lousiness. Many people experience heartburn as a result of an out-of- whack gut, while others have regular stomach pains or skin issues. Often, it is a simple fix of adding healthy bacteria back into the digestive system to balance the overall flora. Good bacteria is key to keeping things in check, and combating the growth of parasites.

Love apple cider vinegar? Boost your digestion and lose weight with our Apple Cider Vinegar handbook!
Click here to get your FREE copy of our ACV Guide!

Apple vinegar in raw form contains strains of “The Mother”. This strand-like substance contains acetic acid, terrific for fighting “bad” bacteria while adding in “good” bacteria. Turmeric is one of the richest herbs when it comes to fighting inflammation in the body or environmental stressors. Turmeric is commonly used to treat IBS and when combined with cayenne pepper, creates a powerful team of antiseptic and anti-inflammatory benefits to treat gut issues. Raw honey sweetens this shot, and adds minerals and enzymes to calm the digestive system.

Begin by heating filtered water in a saucepan until just steaming. Stir in the raw honey to dissolve and add turmeric, cayenne pepper and apple cider vinegar. Pour the mixture into a pitcher and chill. Drink first thing in the morning on an empty stomach. Use the batch within 5 days to reap the benefits.

Jennafer Ashley

Turmeric Elixir with Apple Cider Vinegar + Honey

Share on Facebook Pin It Tweet Email It

Total time:2 hrs
15 mins

Cook Time:2 hrs 5 mins 2 hours 5 minutes

Prep Time: 10 mins 10 minutes

Serves:4 1/2 cups

Turmeric Elixir with Apple Cider Vinegar + Honey

Recipe by: Jennafer Ashley

Antioxidant-rich turmeric combines with the probiotic benefits of raw apple cider vinegar for a quick shot that washes away parasites and fights digestive ailments.

Tools

• Saucepan
• Pitcher
• Shot glass

Ingredients

• 4 cups filtered water
• 1/4 cup raw apple cider vinegar
• 1/4 cup raw honey
• 1 t ground turmeric
• 1/8 t cayenne pepper

Instructions

• Heat the water in a saucepan, over medium heat, until just steaming. Remove from heat and stir in the honey until dissolved.
• Stir in the apple cider vinegar, turmeric and cayenne pepper. Pour into a pitcher and refrigerate for 2 hours to chill. Pour into a 2 oz glass, and drink as needed.

Watch the Recipe Video Below!

Looking for Paleo ingredients? Here are a few we’d recommend:
Apple Cider Vinegar (Bragg)
Raw Honey (Bee Farms)

(You’ll Also Love: 40 Turmeric Recipes, The Ultimate Paleo Spice)